Okay so this isn't very creative but it is really yummy!! I wanted a muffin I could serve for breakfast that wasn't full of sugar and was some what healthy and this is what I found! The recipe was on allrecipes.com and then I modified it a bit. They must be good because I made some mini ones and gave one to each girl and then go into the shower. When I got out each had grabbed a big one to eat and they ate every crumb!!
Ingredients:
1 1/2 Cups White Whole Wheat Flour
1 C old fashioned oats
1/4 C sugar
2 Tbsp Honey
2 tsp baking powder
1 tsp baking soda
1 egg
3/4 Cup skim milk
1/3 Cup apple sauce
1/2 tsp vanilla
1 Cup mashed banana
Pre Heat oven to 400 degrees. Mash bananas with honey and set aside. Mix dry ingredients and set aside. Break egg into a bowl and break the yoke then add the milk, apple sauce and vanilla. Slowly add the dry ingredients to the we and mix thoroughly then fold in the banana mixture. Put batter into prepared muffin pan and bake for 20-22 minutes or until golden brown. This made 1 dozen muffins (using the pampered chef stone wear muffin pan) with a little batter left over, enough to make 6-8 mini muffins!
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